Gala dinner

Restaurant Maximiliaan van Oostenrijk

Restaurant Maximiliaan van Oostenrijk
Wijngaardplein 16-17
8000 Brugge
Tel. 0032.50.33.47.23
22/04/2010 – 20.00

Menu at 50,- euro per person.

Aperitif
Kir and appetizer

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Starter

Norwegian smoked salmon on toast, served with horseradish

Homemade goose liver with onion preserves and toast brioche

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Main course

Charcoal grilled tournedos served with pepper sauce, mixed salad and original Belgian French fries

Flemish style poached day-fresh cod

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Dessert
Grand Marnier perfumed soufflé

Drinks included per person:
half a bottle of good house wine
water
Illy espresso coffee